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Item# WLPROJ-7002
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1
Make cereal treats. Melt butter and marshmallows, stirring until smooth. Tint using orange icing color, and then stir in cereal. Press into pan; let cool. Place on a foil-wrapped cake board cut to pan shape.
2
Fill eyes, nose and mouth with candy-coated chocolates.
3
Prepare buttercream icing and tint orange. Pipe lines using tip 5 and orange icing.
4
Attach spearmint leaves with dots of icing.