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Spectacular At Any Level Mini Cakes


Everywhere you look irresistible mini fluted cake desserts surround you. Special, individual treats for all your guests topped with lovely wild roses. What a breathtaking centerpiece!
Makes: Each mini cake serves 1
Skill Level: None

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Step 1

*Violet and Rose were combined to achieve violet shown.

One day in advance: Make Wild Roses. Use royal icing, flower nail no. 7 and tip 103 to make 7 violet, 7 yellow and 5 pink wild roses with tip 1 white dot centers. Make extras to allow for breakage; let dry.

Step 2

Bake and cool 19 mini fluted mold cakes; cover tops with confectioners' glaze; let set. Position cakes with doilies underneath on stands. Attach flowers with tip 1 dots of royal icing and pipe tip 352 green royal icing leaves.

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The Violet is an ideal ?filler? flower. Use it to give an abundant look to all kinds of floral cakes. It looks beautiful in white and yellow as well as violet.

The wild rose is a pretty year-round flower piped about the size of the head of Flower Nail 7. For a more cupped shape, increase the angle you hold the tip.

Make a simple, versatile leaf to add realistic details to flowers. Leaf tips can also be used to make simple flowers, such as sunflowers.

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Spectacular At Any Level Mini Cakes is rated 4.6 out of 5 by 19.
Rated 5 out of 5 by from How irresistible it's that cake I used a lemon cake recipe with lemon glaze.
Date published: 2013-03-16
Rated 5 out of 5 by from This is whatever
Date published: 2012-12-28
Rated 5 out of 5 by from I made these for our Family Reunion. The hardest part, for me, was not tasting the cakes or frosting. I found it a little time consuming, but the directions were spot on and everyone thought it was the neatest thing ever. Several wanted the recipe/directions to make these for their own parties. Great idea that I'm keeping for some of my parties "down the road".
Date published: 2011-05-15
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