A fun treat for all your gal pals, these Solemates Valentine Cookies are sure to please! Topped with a sparkling heart, these lovely Valentine’s Day-inspired pumps will compliment any Valentine’s dinner (and outfit!). Since these Valentine’s cookies feature the flow-in technique, these cookies are very easy to decorate and just need to sit for a few hours to dry. Just like your favorite pair of shoes, you’ll find yourself coming back to these fun shoe cookies again and again!
In advance: Make fondant hearts. Tint portions of fondant rose, red and black.
Roll out 1/16 in. thick. Cut hearts using smallest cutter. Brush tops with piping gel;
sprinkle with colored sugar. Let dry.
Prepare and roll out dough. Cut shoe cookies using metal cutter. Bake and cool.
Tint portions of icing rose, red and black. Outline shoes and openings with tip 3 and
full-strength icing. Flow in with thinned icing. Let dry.
Pipe tip 2 scrolls with
full-strength icing. Let dry. Attach hearts to cookies with full-strength icing.