https://www.wilton.com/snowball-cookies/WLRECIP-11.html
Wilton
Snowball Cookies Recipe
Makes:
Dough make 3-4 dozen cookies.
Skill Level:
None
Products available at:
Additional Information
Step 1
Preheat oven to 350° F. In a large bowl, cream butter, granulated sugar and ½ cup confectioners sugar.
Step 2
Add egg and vanilla. Stir in 2 1/2 cups flour, baking powder and salt.
Step 3
Add ground almonds to mixture. Mix thoroughly to form a stiff dough, adding additional flour if necessary.
Step 4
Dip hand in confectioners' sugar and roll dough into 1" balls and place on ungreased cookie sheet.
Step 5
Bake 12-15 minutes or until bottom edges are just beginning to brown. Remove from sheet and cool on wire rack.
Step 6
Dust with confectioners' sugar.
Ingredients
Products
1 cup butter (softened)
1/2 cup granulated sugar
1/2 cup confectioner's sugar
1 egg
1 tablespoon vanilla
2 1/2 - 3 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup toasted slivered almonds (ground)
Tools
Products
Large mixing bowl
Snowball Cookies is rated
out of
5 by
4.
Rated 5 out of
5
by
chefcupcake from
this recipe was so easy and delicious!! it was not too sweet but had just enough flavor i will definitly make this again soon!!!!
Date published: 2011-12-29
Rated 5 out of
5
by
AshB from
we love these cookies. my son loves to roll the balls in the powdered sugar in the end. fun to make together & very good!
Date published: 2010-12-05
Rated 5 out of
5
by
antmis from
This is a melt in your mouth cookie
Date published: 2010-12-04