This Snazzy Skeleton Halloween Cake is very excited about his gummy worm meal! A fun cake for Halloween or any October birthday party, this crazy purple cake is an easy one for beginners. The Skull Tube Pan outlines all the features of the skull for you, including the mouth, nose and eyes (though this guy sports tasty cookie eyes!). A fun cake to personalize and decorate, the Snazzy Skeleton Halloween Cake is perfect for those who are new to cake decorating or anyone just looking for a quick and easy Halloween treat!
Make cookies. Prepare and roll out cookie dough following recipe directions. Use third largest (3 1/4 in.) and smallest (2 1/2 in.)cutters from circles nesting metal cutter set to cut two circles in each size. Bake and cool cookies.
Decorate cake. Prepare buttercream icing following recipe directions. Tint portions violet/rose combination (for violet) and black. Use spatula and black icing to Use spatula to ice inside of mouth and nose smooth.
Use tip 16 and violet icing to cover cake with stars. Use full strength white Color Flow icing to attach white cookies to violet cookies; position on cake. Use tip 2A and black icing to pipe dot pupils and outline eyebrows.
Position five candy worms in mouth. For hair, use food-safe scissors to cut licorice pieces to 3 in. Insert in cake side, leaving 1 1/2 in. extended.