Sledding Marshmallow Snowman Zoom

Sledding Marshmallow Snowman

What could be more whimsical than a marshmallow snowman speeding down the drifts on a candy-cane sled? Make one for your gingerbread house display!
Skill Level: None
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Step 1

Build snowman. Prepare royal icing following recipe directions. Use knife or scissors to cut jumbo and regular marshmallows in half. Use tip 5 and icing in cut disposable bag to attach a regular marshmallow head on top of a jumbo marshmallow body.

Step 2

Add coal features. Use black edible marker to draw eyes, mouths, and buttons on snowman.

Step 3

Add arms. For arms, break pretzel twists into pieces and insert ends into sides of body.

Step 4

Build sled. Break off hook part of candy canes so curve is mostly intact. Use tip 5 and icing in cut disposable bag to attach candy canes side-by-side.

Step 5

Add back support. Use tip 5 and icing in cut disposable bag to attach hard candy to back edge of sled. Let set, approx. 2 hours.

Step 6

Attach snowman. Attach snowman to sled with icing.

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Meringue Powder

Meringue Powder

Jumbo marshmallows

Jumbo marshmallows

regular marshmallows

regular marshmallows

Pretzel Twists

Pretzel Twists

Miniature candy canes

Miniature candy canes ((about 3 in. long))

Red rectangular or cylindrical hard candy

Red rectangular or cylindrical hard candy ((1 1/2 in. long))



Tip: 5 ((If you don?t want to use a tip just cut a small hole in the end of the decorating bag))


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food-safe scissors

food-safe scissors (or knife)

12 in. Disposable Decorating Bags

12 in. Disposable Decorating Bags

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Sledding Marshmallow Snowman is rated 5.0 out of 5 by 2.
Rated 5 out of 5 by from Used this as a cake topper...everyone loved it! I couldn't find the food used the black gel...worked fine! I used red squares of Twizzler pieces for the red rect candy...and that was fine! I have shared this with 4 friends so far :)
Date published: 2014-12-20
Rated 5 out of 5 by from What a great idea to use with the gingerbread house or as a table favor. I created these snowmen as table place cards and they were a hit. I was able to make the snowmen three days ahead of time and kept them in a "Lock-N-Lock" box. I always seem to have problem with the FoodWriter Pens, so I ended up using black tinted Royal Icing. Keep these fun ideas coming!
Date published: 2014-12-08
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