Silly Monkey Cookies
Additional Information
Step 1
Make cookies. Prepare cookie dough and roll out following recipe directions. Use monkey cutter from set to cut shape. Bake and cool cookies.
Step 2
Decorate cookies. Prepare Color Flow icing following recipe directions. Tint portions brown, light brown, rose and black.
Use tip 2 and full-strength brown icing to outline cookie. Use tip 3 and thinned brown icing to flow in. Immediately use thinned rose icing in a cut parchment bag to flow in inner ear. Let dry 24 hours.
Use tip 3 and full-strength light brown icing to outline muzzle. Use thinned light brown icing in a cut parchment bag to flow in muzzle. Let set 24 hours.
Use tip 1 and full-strength black icing to pipe mouth and dot eyes and nostrils. Let set 2 to 3 hours.
Products
Brown Icing Color
Red-Red Icing Color ((Combine Brown with Red-Red for brown shown))
Rose Icing Color
Black Icing Color
Products
![15" Parchment Triangles](https://www.wilton.com/dw/image/v2/AAWA_PRD/on/demandware.static/-/Sites-wilton-product-master/default/dw63b2ffee/images/product/2104-1508/2104-1508PA15TR7157.jpg?sw=89&sh=89&sm=fit "15" Parchment Triangles")
12 in. Disposable Decorating Bags
Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.
