https://www.wilton.com/shamrock-cake/WLPROJ-4468.html
Shamrock Cake
It takes only a wee bit ?o time to decorate this Shamrock Cake. You?ll find that there?s no brighter way to cap off your St. Patrick?s Day party?just ice, add candy and a message!
Makes:
12 cake servings.
Skill Level:
None
Products available at:
Additional Information
Step 1
Make 2 3/4 cups buttercream icing-Tint 1 1/4 cups green (thin with 1 tablespoon + 3/4 teaspoon light corn syrup). Reserve 1 1/2 cups white (thin 1 1/4 cups with 1 tablespoon + 3/4 teaspoon light corn syrup.
Step 2
Bake and cool cake and place on foil-wrapped cake board, cut to fit. Ice sides and background areas smooth with thinned white icing. Ice top smooth with thinned green icing.
Step 3
Position green candy-coated chocolates on top border.
Step 4
Print message with tip 3 and white icing.
Ingredients
Tools
Products
Disposable Decorating Bags
Spatula
Cake Board
Fanci-Foil Wrap
Add that special touch to your cake with your special someone´s name.
Shamrock Cake is rated
out of
5 by
2.
Rated 5 out of
5
by
CarolJ from
This cake was a hit at our 'Green Supper' for St. Patrick's Day in the past - even before I took the Wilton classes. I'm going to be using this pan this year, and since I've taken the Wilton Cake classes, I'm sure it'll be even better than ever.
Date published: 2013-03-06
Rated 5 out of
5
by
otters from
Everyone loved it!!! It was very easy and quick to make. I just started on the sides and worked my way around it.
Date published: 2011-05-17