Savory Cheese Torte Zoom

Savory Cheese Torte

This tasty spread is oh-so-easy to make and mold. Perfect as an appetizer, add decorative touches with vegetables and herbs.
Makes: 2 hearts
Skill Level: None

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Additional Information

Step 1

Beat cream cheese and butter until smoothly blended.

Step 2

Cut a double thickness of dampened cheesecloth to fit pans plus 2 in. overhang.

Step 3

Or, substitute plastic wrap. Fill dampened cheesecloth or plastic wrap lined pans 1/2 full.

Step 4

Top each with 2 tablespoons prepared pesto or 2 tablespoons of the tomatoes.

Step 5

Dollop remaining cheese mixture over filling, spread lightly to edges.

Step 6

Fold over cheesecloth or plastic wrap; press lightly to compact.

Step 7

Chill 1 hour or overnight. Unmold gently pulling off cheesecloth and serve.

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cream cheese

1 (8 ounce) pkg cream cheese (softened)


1/2 pound butter (softened)

prepared pesto or 1/4 cup sun-dried tomatoes

1/4 cup prepared pesto or 1/4 cup sun-dried tomatoes (minced and drained)




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