Item# WLTREAT-2

Saucy Monkey Bread

Item No. WLTREAT-2
Amount
6 - 8 Servings
Skill Level
None

You're seriously gonna go ape for this Monkey Bread! Why? Every bite is a sensory experience not to be missed. The brown sugar and butter in this recipe create a harmonic balance against the bitterness of the walnuts, while the cinnamon and ginger create an irresistible warmth, and it is all finished off by the sweet caramel, vanilla, and woody flavors of a rich bourbon. Serve hot and stand back, because there's bound to be a stampede.

Ingredients

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  • 1 cup (2 sticks) butter
  • 1-1/2 cups firmly-packed brown sugar
  • 3/4 teaspoon salt
  • 5-6 tablespoons bourbon, like Maker's Mark Bourbon, divided
  • 1-1/2 teaspoons Wilton Pure Vanilla Extract
  • 1/4 cup granulated sugar
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 2 containers (16.3 oz. ea.) original refrigerated biscuits
  • 1/2 cup chopped walnuts, toasted and divided

Tools

List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • Excelle Elite Non-Stick Fluted Tube Pan, 9.75-Inch

Instructions

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