Item# WLRECIP-8664

Salted Caramel Latte Biscotti

Item# WLRECIP-8664

Salted Caramel Latte Biscotti

Item No. WLRECIP-8664
Amount
16 servings
Skill Level
None

The unique flavors of these twice-baked Italian cookies come from the blending of hazelnut, caramel, coffee and salt. Baking for breakfast, a get-together with friends or sending a housewarming treat to the new neighbors? Make a double batch, because these will go fast!

Ingredients

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  • 1-3/4 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1/2 cup butter, softened
  • 1/2 cup granulated sugar
  • 3 tablespoons coffee granules
  • 1 egg
  • 1 teaspoon Pure Vanilla Extract, 4 Oz.
  • 1 package Salted Caramel Flavor Candy Melts Candy 8 oz.
  • 1/4 cup chopped hazelnuts
  • 1/4 cup melted Bright White Candy Melts Candy

Tools

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  • Professional Results Non-Stick Large Cookie Pan
  • Double Roll Parchment Paper
  • 10 x 16 Non-Stick Cooling Rack

Instructions

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