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Salt & Vinegar Potato Chip Spritz

These salt and vinegar potato chip spritz are bite-sized champions of balanced flavor. The buttery spritz texture easily hosts salty potato chips and bitter vinegar with a hint of floral from vanilla extract. A cookie press makes it easy to get identical crackers every time. Though they may not stay on the plate long enough for your guests to admire their design.

Yield:
Makes 7-8 dozen cookies.

Ingredients

  • 1 cup (2 sticks) butter, softened
  • 1/4 cup granulated sugar, divided
  • 1 egg white
  • 3 tablespoons malt vinegar
  • 1/2 teaspoon Pure Vanilla Extract, 4 Oz.
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon coarse sea salt
  • 1 cup potato chips, very finely crushed

Instructions

Click to mark complete