Images

Rosy Rosette Cake Zoom

Rosy Rosette Cake


Celebrate birthdays, weddings, showers and more with this Rosy Rosette Cake. A great decorating project for beginners, this 2-layer cake features rosettes made by the 1M tip. A simple technique to master for anyone new to piping, this rosy cake is a crowd pleaser every time! You can see this cake and many more in the How to Decorate Cakes & Desserts kit, filled with lots of tutorials, inspiration and even a few must-have tools for cake decorating.
Skill Level: Beginner
Products available at:

Product Actions

Additional Information

Step 1

Bake cakes. Prepare cake batter following recipe instructions. Bake and cool two cake layers. Level, fill and stack for 4 in. high cake.

Step 2

Tint icing. Combine Rose and Sky Blue icing colors to get magenta color shown. Using color combinations provided, tint 6 cups icing magenta.

Step 3

Decorate cake. Spatula ice cake smooth using magenta icing. Prepare decorating bag with tip 1M and remaining magenta icing. Starting at bottom, pipe rows of rosettes around entire cake. Repeat until sides are covered. Repeat pattern on top of cake, starting at edge and working towards center.

Do you have everything you need to get started?
Supply List Techniques Used
Viewing Options
Detailed List Simple List
Ingredients

Products

 
$2.29  

In Stock (ships in 1-2 business days)

 
$2.29  

In Stock (ships in 1-2 business days)

White Decorator Icing - 4.5 lb. (6 cups batter needed)

 
$17.99 $13.49  

This item is currently not available.

Favorite Cake Mix or Recipe

Favorite Cake Mix or Recipe (8 cups batter needed)

Tools

Products

 
$14.49  

In Stock (ships in 1-2 business days)

 
$1.69  

In Stock (ships in 1-2 business days)

 
$8.99  

In Stock (ships in 1-2 business days)

 
$4.99  

In Stock (ships in 1-2 business days)

 
$9.99  

In Stock (ships in 1-2 business days)

Learn how to pipe beautiful rosettes, big and small, to add charming floral accents. Rosettes are a great way to create quick decorations. Different tips create different “petal” effects. Rosettes can be used to add a simple floral accent to a dessert or to cover a cake or cupcake.

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping