Item# WLPROJ-4601
Romantic Ripples Cake
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Romantic Ripples Cake
- Amount
- Cake serves 300.
- Skill Level
- None
While the top tiers seem to float far above the bottom stacked cakes, elegant folds of fondant and lush floral sprays pull every level together.
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Rose Icing Color
- Moss Green Icing Color
- Buttercream Frosting
- Meringue Powder
- cornstarch
- 360 ounces Decorator Preferred White Fondant, 24 oz. Fondant Icing
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 8 x 2 in. Round Pan
- 12 x 2 in. Round Pan
- 16 x 2 in. Round Pan
- Caring Embrace Figurine
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Fondant Smoother
Fondant Smoother$6.29
- 10-Pc. Fondant/Gum Paste Tool Set
- Flower Former Set
- Decorator Brush Set
- 2 packages Plastic Dowel Rods
- Stepsaving Rose Bouquet Flower Cutter Set
- Crystal-Clear Cake Divider Set
- 2 packages Crystal-Clear Twist Legs
- Cake Boards
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Silver Fanci-Foil Wrap
Silver Fanci-Foil Wrap$9.39
- 2 rolls Light green florist tape
- Floral Cake Spike Set, 6-Count
- 22 or 24 guage cloth-covered florist wire
- 26 guage cloth-covered florist wire
- 3 yards 1/2 in. wide satin ribbon
- 1/2 in. or 3/4 in. thick plywood or foam core base for cake
- 8 x 4 in. round craft circle
- Craft block
- Cellophane Tape
Instructions
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How To
How to Pipe a Shell Border
The shell is one of the most versatile icing decorations. Use it to pipe a simple border or pipe rows of shells to accent or cover a cake. Try piping shells in multiple colors and in combination with other decorations like dots or zigzags to create your own unique designs!
Fondant Veil
Dress up your cake to match the bride?s gown with the impressive Fondant Veil technique. The lush drape is formed using dowel rods to shape the pleats.
Full Bloom Fondant Rose
This may be your proudest moment with fondant! When you can handshape a rose this realistic using simple cut-out shapes, you?ll know fondant is the easiest icing for decorating a cake.
