Reigning Princess Cupcakes
Additional Information
Step 1
Bake cupcakes in White Standard Baking Cups and cool completely on Cooling Grid.
Step 2
Prepare Buttercream Icing recipe and ice cupcakes smooth with white icing using Spatula.
Step 3
For crown, tint 3/4 cup icing with Lemon Yellow Icing Color. Lightly mark the crown's points on cupcake with toothpick. Using a zigzag motion, pipe top of crown with yellow icing and Open Star Decorating Tip 18. Pipe double line to create base of crown.
Step 4
For jewels, tint small amounts of icing with Leaf Green, Violet and Rose Icing Colors. Pipe dots evenly on crown with Round Decorating Tip 3 using green, violet and pink icings.
Step 5
Pipe name on cupcakes with pink icing using Round Decorating Tip 3.