Item# WLRECIP-340

Red Velvet Cake with Cream Cheese Frosting

Item No. WLRECIP-340
Amount
About 10 - 12 servings
Prep Time
25 min
Skill Level
Beginner
Total Time
1 hr 30 min

Red velvet cake is the showstopper of the cake world. With its rich red pigmentation and signature moist texture, this homemade red velvet cake recipe is an ultimate classic. When you bake this surprisingly easy-to-make red velvet cake for your guests, they'll be instantly impressed that it was made entirely from scratch. This festive eye-catching treat is perfect for any occasion, whether it's for a birthday or a wedding. Top off this recipe with a tangy cream cheese frosting for an unforgettable creamy buttercream finish.

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