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Savory

Ranch Chicken Alfredo Bake

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Perfect put-together meal is loaded with creamy alfredo sauce and ranch flavors, cheeses, chicken, broccoli florets and pasta all baked together. It’s sure to be a family favorite as a quick-to-assemble, make-ahead weekday meal.

Skill Level:
Beginner
Yield:
6 to 8 servings

Ingredients

  • 2 cups shredded cooked chicken
  • 2 cups frozen broccoli florets, cooked according to package directions
  • 1 jar (14.5 ounces) alfredo sauce
  • 1 package (8 ounces) cream cheese
  • 1 packet (1 ounce) ranch-flavored dressing and seasoning mix
  • 1-1/2 cups shredded mozzarella cheese, divided
  • 3/4 cup shredded parmesan cheese, divided
  • 1/2 teaspoon ground black pepper
  • 1 box (16 ounces) penne pasta, cooked and drained
  • Parsley, chopped, for garnish (optional)

Instructions

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