Images

Rake in the Treats Fall Cupcake Idea Zoom

Rake in the Treats Fall Cupcake Idea


Quick and easy, this Rake in the Treats Fall Cupcake Idea is a great solution for bakers looking for a simple and fast treat to make for kids. Fun for birthday parties, bake sales or even Thanksgiving dessert, these fall cupcakes are spatula iced and topped with fondant leaves for a simple and tasty decoration that’s seasonal and fun. Use FoodWriter markers to color in the leaves or personalize each leaf with a name.
Makes: Each cupcake serves 1.
Skill Level: None

Product Actions

Additional Information

Step 1

In advance: Make leaves. Mix 1 teaspoon Gum-Tex with 12 oz. fondant (for about 40 leaves); tint yellow. Roll out 1/8 in. thick. Cut oak and maple leaves using cutters from set. Let dry on small flower formers dusted with cornstarch; use both sides of flower formers to vary shape. Draw vein lines with FoodWriters.

Step 2

Ice cupcakes smooth. Position leaves.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List
Ingredients

Products

 
$7.29  

In Stock (ships in 1-2 business days)

 
$8.49  

In Stock (ships in 1-2 business days)

Ivory Icing Color

Ivory Icing Color

Orange Icing Color

Orange Icing Color

Brown Icing Color

Brown Icing Color

Golden Yellow Icing Color

Golden Yellow Icing Color

Gum-Tex

Gum-Tex

cornstarch

cornstarch

Tools

Products

 
$9.99  

In Stock (ships in 1-2 business days)

 
$1.99  

In Stock (ships in 1-2 business days)

Discontinued

Standard muffin pan

Standard muffin pan

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping