Pumpkin Mini Cakes
Poured on Candy Melts ?frosting? makes these mini cakes extra
sweet, extra easy. You bake them in our easy-release silicone mold
for treats any trickster will love!
Each cake serves 1.
Prepare molds by spraying with vegetable oil cooking spray.
Bake and cool cakes according to directions in silicone mold.
Add orange color to melted orange Candy Melts to intensify color.
Place cakes on cooling grid over waxed paper; cover cakes with melted candy. Tap grid lightly to remove excess candy; let set.
Pipe stem and add section lines using melted candy in bag; let set.