Item# WLRECIP-206

Pumpkin Cupcakes with Cream Cheese Frosting

Item No. WLRECIP-206
Amount
24 cupcakes
Prep Time
30 min
Skill Level
Beginner
Total Time
2 hr

Your kitchen is going to smell amazing after baking a batch of these delicious Pumpkin Cupcakes with Cream Cheese Frosting. These light and fluffy treats are also super easy to make. The trick is using your favorite yellow cake mix and pumpkin puree then seasoning it with cinnamon and pumpkin pie spice. Whether you’ve got a hankering for something pumpkin flavored or have the ingredients just sitting on your shelf, these homemade cupcakes are great for all sorts of fall celebrations. Be sure to top off your pumpkin spiced cupcakes with our tasty homemade Cream Cheese Frosting for some grab and go sweet treats that family and friends will love!

Ingredients

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  • 1 package (15.25 oz.) yellow cake mix
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup water
  • 2 tablespoons vegetable oil
  • 3 eggs
  • 1 cup canned pumpkin puree (not pumpkin pie filling)
  • 3/4 teaspoon pumpkin pie spice
  • 1/2 recipe of Easy Cream Cheese Frosting Recipe

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Instructions

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