Item# WLRECIP-8883
Pumpkin Chocolate Chip Cookie Recipe
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Pumpkin Chocolate Chip Cookie Recipe
- Amount
- 3 dozen
- Prep Time
- 15 min
- Skill Level
- Beginner
- Total Time
- 45 min
Celebrate the delicious flavors of fall with this pumpkin chocolate chip cookie recipe. Made using pumpkin puree, pumpkin pie spice and filled with semi-sweet chocolate chips, these are the best pumpkin chocolate chip cookies you’ll ever taste! Serve them with coffee or a hot fall latte. You could even use them to make mini ice cream sandwiches with your favorite vanilla or cinnamon ice cream. Planning ahead? Shape the dough and freeze it, then bake when you’re ready!
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 2-1/4 cups all-purpose flour
- 2 teaspoons pumpkin pie spice
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup (2 sticks) butter, cut into 1/2 in. slices
- 1/2 cup granulated sugar
- 1/2 cup firmly-packed dark brown sugar
- 1/2 cup canned pumpkin puree (not pumpkin pie filling)
- 1-3/4 cups semi-sweet chocolate chips, divided
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Cookie Sheet
- Measuring Spoon
- Cooling Grid
- Large Bowl
- Medium Bowl
Instructions
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Notes:
Cookies can be shaped according to the instructions and frozen. When ready to bake, place cookies on cookie sheets and bake 12-14 minutes or until the edges are light golden brown.
How To
How to Make Homemade Chocolate Chip Cookies
Learn how to make homemade chocolate chip cookies with this quick and easy recipe. With crisp edges and soft, chewy centers, these easy chocolate chip cookies are sure to become a family favorite. One batch makes about 24 cookies.
