Pound Cake from Cake Mix Recipe
Skill Level: None
Pound Cake from Cake Mix is rated out of 5 by 7.
Rated 4 out of 5 by Grandmuv from My Verison I used coconut oil instead of vegetable oil plus I added 1 teaspoon of vanilla flavoring....easy to make & taste great!
Date published: 2016-01-03
Rated 5 out of 5 by cccakes from This is my go to recipe anytime I am in a hurry (when my children ask for something for school the next morning at 9pm) or when I am teaching cake decorating courses. It is easy, inexpensive to make, makes a sturdy cake and is delicious. There are so many flavor combinations that can be done by changing up the pudding flavor as well. One of my favorites is Chocolate Fudge cake mix with butterscotch pudding powder. I recommend using Duncan Hines for the cake mix as it seems to yield the best results.
Date published: 2015-08-17
Rated 4 out of 5 by Anonymous from This is an amazing recipe. I usually substitute 1 cup water with 1 cup of buttermilk. I also replace the oil with 1 stick of butter or margarine, add a total of 5 eggs to the mix and 1 tsp of vanilla extract. Yummy!
Date published: 2014-12-10