Images

Poinsettia Petit Fours Zoom

Poinsettia Petit Fours


Pretty poinsettia blooms made in buttercream icing decorate these classic cakes. Petit fours are perfect for your holiday table and as gifts for friends and family.
Makes: Each serves 1
Skill Level: None

Product Actions

Additional Information

Step 1

Make cake circles. Bake cake in 9 in. x 13 in. pan. Cool completely.

Trim cake to 1 1/2 in. high with knife. Use smallest cutter to cut cake circles.

Step 2

Cover cakes. Prepare buttercream icing. Tint rose, green, red and small amount yellow; reserve some white. Heat green icing and a portion of rose and white icing to pouring consistency.

Place cakes on cooling grid over parchment paper-covered cookie pan. Pour icing over cakes. Tap grid lightly to evenly spread icing and remove air bubbles. Chill until firm.

Step 3

Make poinsettias. Use tip 352 and red, rose and white icing to pipe poinsettias on cakes. Use tip 2 and yellow icing to pipe dot centers. Let dry until set.

Do you have everything you need to get started?
Supply List Techniques Used
Viewing Options
Detailed List Simple List
Ingredients

Products

Red-Red Icing Color ((Combine Christmas Red and Red-Red for red shade shown))

Golden Yellow Icing Color ((Combine Lemon Yellow and Golden Yellow for yellow shade shown))

Tools

Products

 
$9.99  

In Stock (ships in 1-2 business days)

Circles Nesting Cookie Cutters (smallest cutter used)

 
$4.79  

In Stock (ships in 1-2 business days)

 
$5.99  

In Stock (ships in 1-2 business days)

 
$14.49  

In Stock (ships in 1-2 business days)

 
$1.59  

In Stock (ships in 1-2 business days)

 
$1.19  

In Stock (ships in 1-2 business days)

The classic Christmas Poinsettia may be piped in white, pink or red. It's one of the more shallow flowers piped in the lily nail. Don't push foil more than halfway into the cup.

Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping
Poinsettia Petit Fours is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from These look so good. I love petit fours and the using the leaf tip to make poinsettias gives it the perfect christmas touch.
Date published: 2013-03-12
  • y_2018, m_6, d_13, h_20
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.8
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_1
  • loc_en_US, sid_WLPROJ-7116, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_wilton