https://www.wilton.com/pleating-sugar-sheets/WLTECH-302.html
Pleating Sugar Sheets
A pleated ribbon border made from Sugar Sheets! is a great way to finish your cake.
Skill Level:
None
Products available at:
Additional Information
Step 1
Cut Sugar Sheets! strip to size listed in project instructions. Here, we've used 1 x 4 in. strips.
Step 2
Turn strip over and dust the back side (shiny side) with confectioners' sugar to prevent strip from sticking to itself.
Step 3
Gently holding one end, fold from short end of strip (3/8 in. wide fold shown). Make next fold back, being careful not to pinch too tightly to avoid breaking the strip.
Step 4
Continue folding back and forth until strip is completely pleated.
Step 5
Position pieces against cake, angling out to form bottom border.
Ingredients
Products
Sugar Sheets Edible Decorating Paper