Pinwheel Cookies Recipe
Makes: About 5 dozen cookies.
Skill Level: None
Pinwheel Cookies is rated out of 5 by 4.
Rated 5 out of 5 by splitsue from A replacement for Maurice Lenell? Since Maurice Lenell discontinued their Pinwheel Swirls, I was hoping to find a recipe to make something equivalent. This recipe was really close. Next time, though, I would add more vanilla. I also baked them for about 15 minutes on a parchment covered air-bake cookie sheet. They come out with the right crispiness. I used red colored sugar and they looked just like Maurice Lenell's. Thank you, Wilton for this recipe.
Date published: 2018-02-24
Rated 5 out of 5 by Neax87 from Wonderful The biscuits had a lovely texture and crunch when I was finished making these (after cooling on a tray and etc) would definitely make them again.. I experimented and made Chocolate Raspberry ones, chocolate swirl, and a raspberry swirl (raspberry essence/wilton no-taste red paste food colouring).
Date published: 2015-12-14
Rated 5 out of 5 by GrandmaMaysCakes from WOW. I'm from the UK and i'm a keen baker but cookies always seem to be my downfall. I saw these and thought I'd give them a try. I left out the sugared edge because I wanted to keep it really simple and all I can say is this is the best recipe ever. My cookies came out wonderful, they tasted amazing and it was so simple. What is great is that you can make them the day before then just cook them when you need them the next day. Great for a pudding if eaten warm! I will be definitely be making these over and over again for my friends and family!! Thank you Wilton!
Date published: 2012-07-06