Item# WLPROJ-3907

Pinstriped Panache Cake

Item# WLPROJ-3907

Pinstriped Panache Cake

Item No. WLPROJ-3907
Amount
Cake serves 116.
Skill Level
None

This towering beauty makes an unexpected splash. Roll fondant into logs similar in diameter to a pencil. Set the stripes to shimmering with White Cake Sparkles before attaching to cakes.

Ingredients

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Tools

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  • 6 in. Round Pan
  • 10 in. Round Pan
  • 14 x 2 in. Round Pan
  • Globe Pillar Sets
  • 3 in. Globe Base Set
  • Decorator Brush Set
  • Wooden Dowel Rods
  • Cake Boards
  • 6 1/2 in. Cake Bow
  • Craft knife
  • Ruler
  • Plastic wrap
  • Waxed paper
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Instructions

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  • How To

    Fondant Ribbons, Strips and Embossing
    Fondant Ribbons, Strips and Embossing

    Add subtle textures to fondant using our Fondant Ribbon Cutter/Embosser. This easy-to-use tool imprints elegant designs as it cuts fondant strips in a variety of widths and also imprints a beaded edge or textured striping. It's another great way to add a beautiful dimensional look to fondant cakes.

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