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Pineapple Coconut Spritz Cookie Zoom

Pineapple Coconut Spritz Cookie Recipe


Makes: About 6-7 dozen cookies.
Skill Level: None

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Step 1

Preheat oven to 375°F.

Step 2

In a large bowl, cream butter and sugar with electric mixer.

Step 3

Beat in egg, coconut, vanilla and pineapple extract.

Step 4

Mix flour and baking powder; gradually add to creamed mixture. Mix just until combined.

Step 5

Shape dough into small logs and place in Cookie Master Plus.

Step 6

Using desired disk, press shapes onto ungreased cookie sheet.

Step 7

Bake 10-12 minutes or until edges are lightly browned.

Step 8

Cool 2 minutes on cookie sheets on rack. Remove from cookie sheet and cool completely on rack.

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Ingredients

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$7.99

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1 1/2 cups (3 sticks) butter (, softened)

3/4 cup shredded coconut (, finely chopped)

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