Item# WLPROJ-6255

Pillows to Dream On Cake

Item No. WLPROJ-6255
Amount
Cake serves 128.
Skill Level
None

Sweet dreams will last well into the night with this charming cake design. Each tier is decorated with an assortment of different techniques, including brush embroidery. Initial topper adds a personal touch.

Ingredients

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Tools

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  • Performance Pans Pillow Cake Pan Set, 4-Piece
  • Round Cake Decorating Tip 2
  • Round Cake Decorating Tip 3
  • Fondant Roller, 20-Inch - Fondant Tool
  • Roll and Cut Fondant Mat
  • Fondant Smoother
  • Decorator Brush Set
  • Fondant Cutter and Embosser Tool Set, 4-Piece
  • Stepsaving Rose Bouquet Flower Cutter Set
  • Leaf Cut-Outs
  • 4 in. Lollipop Sticks
  • Wooden Dowel Rods
  • Cake Boards
  • Fanci-Foil Wrap
  • favorite alphabet font for initial pattern
  • Tape
  • Scissors
  • Knife
  • Ruler
  • Waxed paper
  • Toothpicks
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Instructions

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  • How To

    Puddle Dots
    Puddle Dots

    Versatile disks of thinned royal or color flow icing are made in advance, dried, and used as accents, buttons and faces.

    Brush Embroidery
    Brush Embroidery

    Add textured flowers with the soft look of lace using this easy icing technique. Works best using a square tip brush.

    How to Pipe Dots
    How to Pipe Dots

    Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

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