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Picked for Color Cake Zoom

Picked for Color Cake


Suit up for summer! Lushly layer blossoms, shaped with Flower Cut-Outs and Ready-to-Use Rolled Fondant Neon Colors Multi Pack, atop a white fondant-covered cake to create a vivacious confection.
Makes: 20 Servings
Skill Level: None

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Step 1

Prepare 2-layer cake to be covered with fondant by lightly icing with buttercream.

Step 2

Cover cake with fondant; smooth with Easy-Glide Smoother.

Step 3

Roll out neon fondant and cut assorted sizes of flowers using Cut-Outs.

Step 4

Attach with damp brush, layering some smaller flowers on larger ones.

Step 5

Roll two long ropes using pink fondant. Twist together and attach to bottom border with damp brush.

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One of the simplest techniques for decorating with fondant is to create cut-outs. Fondant shapes can be applied to lay at on the surface of a treat or dried so that they hold their shape when used as a topper.

Quick tip on how to attach your fondant accents to your fondant covered cake.

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