Picked for Color Cake
Suit up for summer! Lushly layer blossoms, shaped with Flower Cut-Outs and Ready-to-Use Rolled Fondant Neon Colors Multi Pack, atop a white fondant-covered cake to create a vivacious confection.
Prepare 2-layer cake to be covered with fondant by lightly icing with buttercream.
Cover cake with fondant; smooth with Easy-Glide Smoother.
Roll out neon fondant and cut assorted sizes of flowers using Cut-Outs.
Attach with damp brush, layering some smaller flowers on larger ones.
Roll two long ropes using pink fondant. Twist together and attach to bottom border with damp brush.
One of the simplest techniques for decorating with fondant is to create cut-outs. Fondant shapes can be applied to lay at on the surface of a treat or dried so that they hold their shape when used as a topper.
Quick tip on how to attach your fondant accents to your fondant covered cake.