Perky Poinsettias Holiday Cookies Zoom

Perky Poinsettias Holiday Cookies

Bright and colorful, these Perky Poinsettias Holiday Cookies use flow-in icing to create a smooth shiny finish. A lovely cookie to gift for the holiday season, these easy Christmas cookies are made using a traditional snowflake cookie cutter, which most bakers probably have on hand already! Add additional shine and luster to your cookies with Pearl Dust edible accents, available in a variety of colors and shades.
Skill Level:

Product Actions

Additional Information

Step 1

In advance: Make cookies. Prepare dough and roll out. Cut cookies using pointed snowflake cutter; bake and cool.

Step 2

Outline cookies with tip 2 and full-strength royal icing; let set. Flow in with thinned royal icing in cut parchment bag. Let dry overnight.

Step 3

For petals, outline and flow in as above; let dry a few hours or overnight. Pipe tip 2 dots in full-strength royal icing. Brush petals with matching Pearl Dust.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List


Yellow Pearl Dust?



In Stock (ships in 1-2 business days)


This item is currently not available.




In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)



Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping