Item# WLPROJ-9084

Pearly Pink Cake

Item No. WLPROJ-9084
Skill Level
Beginner

When simplicity and elegance come together, they can create something truly beautiful! This Pearly Pink Cake features simple piping techniques and decorations, making it easy for even the most novice of decorators. After you ice your cake smooth, add a fun star boarder and top your cake with some pink Sugar Pearls for a cute finishing touch. A great cake to serve at a baby shower or for a first birthday party, this Pearly Pink Cake is easy to customize to best suit your celebration.

Ingredients

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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • Favorite Cake Mix or Recipe
  • Pink Sugar Pearls, 5 oz.
  • Rose Icing Color, 1 oz. - Pink Food Coloring
  • Red-Red Icing Color, 1 oz.
  • White Decorator Icing - 4.5 lb.

Tools

List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • Cake Icing Smoother
  • Cake Boards, Set of 12 Round Cake Boards for 10-Inch Cakes
  • Performance Pans Aluminum Round Cake Pan, 8-Inch
  • 12-Inch Disposable Decorating Bags, 12-Count
  • Extra Large Drop Flower Tip 1G
  • Decorator Preferred 13 inch Angled Spatula
  • Non-Stick Cooling Grid - 14.5 x 20-Inch - Cooling Rack

Instructions

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  • How To

    How to Pipe a Star
    How to Pipe a Star

    One of the most popular techniques, stars come in a range of sizes and styles. Experiment with open and closed stars for variation in look. The star technique is timeless and can be used as a classic border or as a stunning fill-in for the top of a dessert.

    Questions & Reviews