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Peanut Butter Filling Recipe


Makes: Approximately 30 candy centers.
Skill Level: None

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Step 1

Cut butter in small pieces and put in small saucepan over low heat. Add peanut butter and stir until melted. Remove from heat. Stir in confectioners' sugar, blending well. Add more confectioners' sugar, as necessary, to form a pliable mass. Wrap in plastic and refrigerate for about an hour. Use filling as a candy center for dipping, or as a center between two layers of coating.

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Ingredients

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1 1/2 tablespoons butter, (softened)

1/2 cup chunky style peanut butter, (room temperature)

3/4 cup confectioners' sugar, (sifted)

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Peanut Butter Filling is rated 4.5 out of 5 by 18.
Rated 1 out of 5 by from Not that great It came out too thick to use as a cupcake filling. I ended up throwing it away and using creamy peanut butter which was a much good better and easier choice.
Date published: 2017-03-12
Rated 4 out of 5 by from This filling is REALLY GOOD! It is very tasty. I think it is really good for candy however I tried using it for cake but it is way too thick for that. I would NOT recommend using this as a cake filling.
Date published: 2013-10-26
Rated 5 out of 5 by from This recipe is amazing. I used creamy Honey flavored PB and did use a small amount of milk to thin, but this made some of the most delicious PB cups with milk chocolate Melts.
Date published: 2013-03-11
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