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Item# WLPROJ-9306
Pretty Pastels and Succulents Cake
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Pretty Pastels and Succulents Cake
- Skill Level
- Intermediate
Colorful decorations and large succulents abound in this Pretty Pastels and Succulents Cake. Decorated using various shades of blue, green and pink icings, this cake features several decorating techniques for a striking design that will suit any celebration. Add green buttercream succulents along the top and bottom edge of your cake for added style and pizazz!
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Favorite Cake Mix or Recipe
- Lemon Yellow Icing Color, 1 oz.
- Creamy White Decorator Icing, 4 lb. Tub
- Kelly Green Icing Color, 1 oz.
- Teal Icing Color, 1 oz.
- Black Icing Color, 1 oz.
- White Decorator Icing, 16 oz.
- Royal Blue Icing Color, 1 oz. - Blue Food Coloring
- Burgundy Icing Color, 1 oz.
- White Decorator Icing- Medium Consistency, 16 oz.
- Moss Green Icing Color, 1 oz.
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Non-Stick Cooling Grid - 14.5 x 20-Inch - Cooling Rack
- Standard Round Tip 2
- Open Star Cake Decorating Tip 16
- Standard Open Star Tip 32
- Large Petal Tip 123
- Decorator Preferred 9inch Angled Spatula
- Cake Decorating Tools, 5-Piece Brush Set
- Decorating Bags, 16-Inch Disposable Piping Bags, 12-Count
- Leaf Tip 352
- Standard Petal Tip 61
- Round Cake Decorating Tip 12
- Cake Icing Smoother
- Decorating Nail Set 4 Piece
- Cake Decorating Turntable
- Performance Pans Aluminum Round Cake Pan, 8-Inch
- Decorating Coupler Set, 4-Count
- scissors
- Waxed Paper
Instructions
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How To
Stunning Succulent Cakes
Learn how to use the decorating tips in your collection to create amazing blooming succulents. Great for tea parties, birthdays, bridal showers and weddings, these stunning mini cakes are a great way to showcase your decorating skills. Mix and match succulent styles and colors to create the edible garden of your dreams!
How to Pipe Apple Blossoms
This 5-petal springtime flower, most commonly seen in white or soft pink, is virtually the same petal shape as the wild rose, but uses a smaller tip creating a petite flower. The dot stamen are typically positioned like the holes in a 5-hole button. Dry them on flower formers for a more natural look.
How to Pipe Icing Leaves
Make a simple, versatile leaf to add realistic details to flowers. Leaf tips can also be used to make simple flowers, such as sunflowers.
How to Pipe a Pull-Out Star
The star tip creates the most celebrated, easily accomplished decorations! The pull-out star technique can be used for fun, furry creatures, or for textured hair for your cakes.
How to Pipe a Star
One of the most popular techniques, stars come in a range of sizes and styles. Experiment with open and closed stars for variation in look. The star technique is timeless and can be used as a classic border or as a stunning fill-in for the top of a dessert.
How to Pipe Dots
Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.