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In advance: Make faces. Using copper-tinted royal icing, in cut parchment bag, pipe a puddle shape for each face on waxed paper; let set.
Pipe swirl or pull-out hair, dot and string facial features in royal icing; let dry 24 hours.
Bake and cool cupcakes in baking cups.
Ice smooth in buttercream with spatula.
Print tip 2 name in buttercream.
Carefully peel faces from waxed paper; insert in cupcakes.
Position on stand.
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