Item# WLPROJ-7963

Paisley Passion Valentine Cake

Item# WLPROJ-7963

Paisley Passion Valentine Cake

Item No. WLPROJ-7963
Amount
Cake serves 12.
Skill Level
None
Black paisley against pink is a marriage made in heaven on this lively Valentine cake design. Use the Cake Dividing Chart to mark the cake for a perfectly proportioned pattern.
Ingredients Instructions Reviews

Ingredients

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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • 3 cups better needed Favorite Cake Mix or Recipe
  • Buttercream Frosting
  • Black Icing Color
  • Pink Icing Color
  • Ivory Icing Color

Tools

List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • 6 x 3 in. Round Pan
  • Cake Leveler, Small, 10-Inch
  • Decorator Preferred 13 inch Angled Spatula
  • Cake Dividing Chart
  • Toothpicks
  • Fondant and Buttercream Decorative Press Set, 27-piece
  • food-safe scissors
  • 12 in. Disposable Decorating Bags
  • Round Cake Decorating Tip 4
  • Round Cake Decorating Tip 2

Instructions

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Click To Mark Complete

    • How To

    How to Pipe Beads
    How to Pipe Beads

    The bead shape makes impressive borders outlines and accents on letters and designs; also a cute trim on clothing and gingerbread houses. The basis for making piped hearts and figure piping.

    How to Pipe Dots
    How to Pipe Dots

    Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

    How to Pipe an Outline
    How to Pipe an Outline

    Characters or designs are often outlined first, then piped in with stars or zigzags. Outlines can also be used for facial features.

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