Make fondant flowers. Tint 1.5 oz. white fondant each golden yellow/red-red/ ivory/black combination (for dark orange) and kelly green/lemon yellow/black combination (for dark green).
Use 9 in. fondant roller with purple guide rings to roll out fondant 1/8 in. thick. Use medium Cut-Out from funny flowers Cut-Outs fondant cutters to cut one flower in matching color of cupcake per treat. Position fondant flower on cupcake.