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Name of Love Cookies Zoom

Name of Love Cookies


Our Name of Love Cookies are dedicated to a happy couple, whether they be newlyweds or celebrating their 50th anniversary. A sweet bouquet of drop flowers frames the double hearts.
Makes: Each cookie serves 1.
Skill Level: None

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Step 1

In advance: Make flowers. On waxed paper-covered board, using red royal icing, pipe 16 tip-129 red drop flowers with a tip 2 white dot center for each. Make extras to allow for breakage and let dry overnight.

Step 2

Roll out dough. Cut, bake and cool cookies using Comfort-Grip Cutter. Ice cookies smooth in thinned rose royal icing; let dry. Decorate using full-strength royal icing. Print tip 2 names in red. Attach flowers with a dot of royal icing. Pipe tip 349 leaves in green.

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Ingredients

Products

Rose Icing Color

Rose Icing Color

Red (no-taste) Icing Color

Red (no-taste) Icing Color

Leaf Green Icing Color

Leaf Green Icing Color

Meringue Powder

Meringue Powder

Tools

Products

 
$1.19  

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$1.69  

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$1.59  

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$3.19  

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Cake Board

Cake Board

Cookie Sheet

Cookie Sheet

Waxed paper

Waxed paper

Made by adding a simple twist motion, swirl drop flowers have petals with a bit more flair and dimension, leading to open-looking Blossoms.

Make a simple, versatile leaf to add realistic details to flowers. Leaf tips can also be used to make simple flowers, such as sunflowers.

Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

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