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Bake and cool cupcakes in baking cups.
Combine Violet with Rose for light violet Shown. Combine Violet with Burgundy and Black for dark violet shown. Combine Burgundy with Yellow for burgundy shown. Decorate bottom swirl. Tint portions of decorator icing light violet, dark violet and burgundy. Use tip 1A and light violet icing to pipe a single swirl on edge of cupcake.
Decorate middle swirl. Use tip 1A and dark violet icing to pipe a smaller single swirl on top of the bottom swirl.
Decorate top swirl. Use tip 1A and burgundy icing to pipe a smaller single swirl on top of the middle swirl.
Serve and enjoy! Assemble treat stand according to package directions. Position cupcakes on stand.