Item# WLPROJ-5788

Mother's Day Heart Cake

Item No. WLPROJ-5788
Amount
Cake serves 12.
Skill Level
None

Celebrate Mother's Day with hearts and roses! This charming cake uses rolled fondant to easily create ribbon roses and hearts.

Ingredients

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Tools

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  • Dimensions Crown of Hearts Pan
  • Cake Board
  • Fanci-Foil Wrap
  • Fondant Roller, 9-Inch
  • Roll and Cut Fondant Mat
  • Decorator Brush Set
  • Fondant Heart Cut-Outs
  • Fondant Cutter and Embosser Tool Set, 4-Piece
  • Knife
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Instructions

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  • How To

    Applying Sugar to Fondant
    Applying Sugar to Fondant

    A dusting of sugar adds dazzle to your fondant accents, boosting the dimension and color.

    How to Make a Fondant Ribbon Rose & Leaf
    How to Make a Fondant Ribbon Rose & Leaf

    A timeless and versatile technique, the ribbon rose can elevate the look of any cake or treat. Ribbon roses can be made in many sizes for variation. They can be used as simple cake decorations and also to dress up cupcakes.

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