Ingredients
Instructions
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Notes
- Keeping cupcakes moist: Icing acts as a seal to help retain moisture. Try to cover as much of the exposed top as possible with icing.
- Storing Cupcakes: Cupcakes are at their best within the first 2 days of baking. While they can last up to 5 days at room temperature in an airtight container, they will start to dry out after 3-4 days. Store cooled, decorated cupcakes in an airtight container, making sure the lid doesn't touch the icing.
How To

How to Use Round Piping Tips: 101 Guide
Round piping tips come in a variety of sizes and can be used to pipe dots, beads, lettering, string work and swirls. Learn how to decorate cakes, cupcakes, cookies and more using round piping tips.