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Item# WLPROJ-9591
Monogrammed Pleated Fondant Cake
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Monogrammed Pleated Fondant Cake
- Prep Time
- 4 hr 20 min
- Skill Level
- Beginner
- Total Time
- 7 hr 50 min
Treat the happy couple or the bride-to-be to a lovely personalized cake with this Monogrammed Pleated Fondant Cake. Featuring a simple pleated fondant technique, this cake also showcases a lovely painted monogram made using Edible Metallic Cake Paint. A great cake for those new to fondant decorating, this 2-tier cake is sure to make a big impression!
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Favorite cake mix or recipe
- Creamy White Decorator Icing, 4 lb. Tub
- Decorator Preferred White Fondant
- Decorator Preferred Blue Fondant
- Violet Icing Color
- Black Icing Color
- Metallic Cake Paint
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 6 x 2 in. Round Pan
- 8 x 2 in. Round Pan
- Cooling Grid
- Cake Leveler
- 13 in. Angled Spatula
- Measuring Mat
- 20 in. Fondant Roller with Guide Rings
- Fondant Smoother
- Fondant Trimmer
- 6 in. Cake Board
- 8 in. Cake Board
- Bamboo Dowel Rods
- Plastic Wrap
- 5-Piece Decorating Brush Set
Instructions
PrintClick To Mark Complete
How To
How to Make Straight Fondant Pleats
Give your cake a formal look with fondant pleats. This technique can be done by placing fondant strips horizontally, vertically, or diagonally, providing a variety of design options. A great technique for beginning decorators, this technique is a fun project for anyone looking to venture into fondant decorating.