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Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.
Great for melting, drizzling, dunking and dipping, Candy Melts candy comes in a wide selection of colors and flavors.
The meltability and smooth consistency makes them ideal for dipping, molding and drizzling. Here we offer up our best tips and tricks for melting Candy Melts candy to help you get the yummiest results every time.
Are your Candy Melts too thick for dipping or drizzling? If you’re wondering how to make Candy Melts thinner, you’ve come to the right place. From how to properly melt Candy Melts to how to fix your candy if it’s overheated, we’ll show you the best way to thin out your candy consistency.