Mini Ginger Pumpkin Pies Recipe Zoom

Mini Ginger Pumpkin Pies Recipe

These bite-sized treats put a twist on the traditional pumpkin pie - the filling and whipped cream are spiked with Tito's Handmade Vodka and topped with crystallized ginger. Pair this pie with Tito's The Buzzed Pumpkin cocktail, for the ultimate pumpkin-flavored indulgence.
Makes: 4 dozen mini pies
Skill Level: None

Product Actions

Additional Information

Step 1

Preheat oven to 400°F.

Step 2

Cut 48 2-3/4 in. circles out of pie crusts. Fit dough circles mini muffin pans. Prick bottoms of dough with fork.

Step 3

Bake 10-12 minutes or until crusts are golden brown. Cool in pan on cooling grid 5 minutes; remove to cooling grid and cool completely.

Step 4

In medium saucepan, combine marshmallows, pumpkin puree, 1/4 cup vodka, butter, ginger, cinnamon and salt. Cook over medium heat, stirring constantly, until marshmallows are melted and mixture is smooth. Remove from heat, cover, and let cool completely.

Step 5

In large bowl, combine cream and confectioners? sugar. Beat on low speed with an electric mixer, gradually adding remaining 2 tablespoons vodka. Increase speed to high and beat until stiff peaks form. Fold 1-1/2 cups whipped cream into pumpkin mixture until smooth. Spoon or pipe mixture into prepared shells. Spoon or pipe remaining whipped cream on top of pies; sprinkle with crystallized ginger. Sprinkle with additional cinnamon, if using. Chill until ready to serve.

Pair this pie with Tito's Handmade Vodka The Buzzed Pumpkin cocktail for the ultimate pumpkin-flavored indulgence.

Makes 4 dozen mini pies.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List


refrigerated pie crusts

2 packages (14.1 ounces each) refrigerated pie crusts

regular marshmallows

30 regular marshmallows

pumpkin puree

3/4 cup pumpkin puree

Tito's Vodka, divided

6 tablespoons Tito's Vodka, divided


1 tablespoon butter

ground ginger

1/2 teaspoon ground ginger

ground cinnamon + additional for garnish

1/2 teaspoon ground cinnamon + additional for garnish


1/8 teaspoon salt

heavy whipping cream

1 1/4 cups heavy whipping cream

confectioners' sugar

1/3 cup confectioners' sugar




In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)


Medium Sauce Pan

Medium Sauce Pan

large bowl

large bowl

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping