Images

Mini Chocolate Chip Loaves Recipe Zoom

Mini Chocolate Chip Loaves Recipe


These loaves may be mini, but they’re packed with huge chocolate flavor. It’s a quick and easy recipe that’s full of tasty ingredients you already have in your refrigerator and pantry. So, break out your Perfect Results Premium Non-Stick Mini Loaf pan and bake a big batch of these delicious mini chocolate chip loaves for gifts this holiday season or any time you need a small homemade treat just to say “thanks!”
Makes: 3 mini loaves
Skill Level: Beginner

Product Actions

Additional Information

Step 1

Preheat oven to 350°F. Prepare 3 mini loaf pans with vegetable pan spray and flour.

Step 2

In small bowl, combine flour, baking powder and salt. In medium bowl, combine melted butter, sugar, eggs, sour cream and vanilla; whisk thoroughly. Gently fold in flour mixture and chocolate chips, mixing only until incorporated. Divide batter evenly into prepared pans.

Step 3

Bake 32-35 minutes or until toothpick inserted in center comes out clean. Cool loaves in pan 10 minutes. Gently loosen sides with metal spatula. Remove to cooling grid and cool completely.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List
Ingredients

Products

all-purpose flour

1-1/2 cups all-purpose flour (plus more for dusting)

baking powder

3/4 teaspoon baking powder

salt

1/2 teaspoon salt

butter, melted

1/2 cup butter, melted (1 stick)

granulated sugar

1 cup granulated sugar

Eggs

3 Eggs

sour cream

1/3 cup sour cream

mini chocolate chips

1/3 cup mini chocolate chips

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping