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Item# WLPROJ-7338
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1
Make cookies. Prepare and roll out cookie dough following recipe directions. Use Mickey face cutter from set to cut shape. Bake and cool completely.
2
Outline cookies. Prepare Color Flow icing following recipe directions. Tint red. Use tip 2 in a parchment bag and full-strength red icing to outline cookie. Use thinned red icing in a cut parchment bag to flow in. Let dry 24 hours.