Meringue Powder Zoom


Wilton Ingredients
Item# 702-6020

Meringue Powder


Ships To: United States Only

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The perfect egg white substitute, Meringue Power comes in handy for a variety of baking and decorating recipes. Use it to make the picture perfect meringue cookies without the worry of getting a drop of liquid into your recipe—which can make meringues fall flat. Make your own homemade royal icing following the recipe listed on the back. Net weight: 4 oz. (113 g).

  • Make homemade royal icing following the included recipe
  • Or make flawless meringue cookies without the worry of liquid ruining your recipe
  • Meringue Powder is the best egg white substitute
  • The perfect pantry staple to have on hand
  • Net weight: 4 oz. (113 g)

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Meringue Powder is rated 2.9 out of 5 by 7.
Rated 5 out of 5 by from Great product! Never fails! I've used Wilton's Merengue Powder for a few years now and it never fails! My Royal icing comes out smooth and creamy and when I add gel colors, the colors stay bright and even. Removing the lid can be a bit challenging but that isn't limited to Wilton products. Once you figure out how the little tab needs to be punched out, it is really easy. A great Royal icing recipe using the Wilton Merengue Powder is Antonias74 icing. I highly recommend it.
Date published: 2018-05-20
Rated 3 out of 5 by from Couldn't get the carton open! I bought this for a frosting recipe, and after fighting for 15 minutes with scissors, pliers, a screwdriver and a knife, I gave up on getting the top off, and cut through the lid to access the product... phew! The frosting was pretty good, though.
Date published: 2018-03-12
Rated 5 out of 5 by from Unexpected First time user of meringue powder. I used milk and half water. Tasted awful in the bowl, but once on the cookie.... Yummie!! Wasn't expecting it to taste better on the cookie. Set up great on the and hardened up pretty quick. Love it!!!!
Date published: 2018-02-02
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