Item# 702-6004X

Meringue Powder, 16 oz.

Item No. 702-6004X

Availability: In Stock

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This versatile egg white substitute is better than real egg whites for making meringues for a tart lemon pie or cookies that won't fall flat and smooth royal icing that dries to a hard, glossy finish.


  • Great for making meringues, royal icing and anything else that calls for egg whites
  • Color: White
  • 16 oz. (454 g)
  • Certified Kosher; made in a facility that also processes peanuts, tree nuts, fish, shellfish, milk and wheat products
  • Made in the USA

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