Hosting your friends’ bridal shower? Wow and impress guests with this Mauve-elous Rosette Buttercream Cake. Simply ice your cake smooth, then use a drop flower tip 1G to create rosettes on the top of your cake. Top the whole thing off with a sprinkle of white Sugar Pearls for an elegant look that is sure to be bride-approved. Tint the icing to match her wedding colors or use Wilton Aster Mauve gel icing color to achieve this beautiful shade of purple.
Learn how to pipe beautiful rosettes, big and small, to add charming floral accents. Rosettes are a great way to create quick decorations. Different tips create different “petal” effects. Rosettes can be used to add a simple floral accent to a dessert or to cover a cake or cupcake.