• 2 - 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 - 1/2 cups (3 sticks) butter, softened
• 4 ounces (1/2 package) cream cheese, softened
• 1 - 3/4 cups granulated sugar
• 5 eggs, room temperature
• 3 tablespoon cocoa powder
• Non-stick vegetable pan spray
• 1 tablespoon Clear Imitation Vanilla Extract, 2 oz.
• 1 tablespoon Imitation Clear Vanilla Extract, 8 oz.

Tools

• Scoop-it Measuring Spoons
• Scoop-it Measuring Cups
• Wooden mixing spoon
• Butter knife
• Toothpick
• Ceramic Non-Stick Loaf Pan, 9 x 5-Inch
• Non-Stick Cooling Grid - 14.5 x 20-Inch - Cooling Rack