Item# WLPROJ-3930
Making the Rounds Cake
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Making the Rounds Cake
- Amount
- Cake serves 12.
- Skill Level
- None
What guy wouldn't love this golf cart cake? It's baked in our 3-D Cruiser Pan with piped-icing details and golf bags fashioned from tinted Ready-to-Use White Rolled Fondant.
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Black Icing Color
- Red-Red Icing Color
- Lemon Yellow Icing Color
- Royal Blue Icing Color
- Decorator Preferred White Fondant, 24 oz. Fondant Icing
- Buttercream Frosting
- cornstarch
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Car Cake Pan, Kids 3D Birthday Cake Pan
- Round Cake Decorating Tip 3
- Round Cake Decorating Tip 4
- Open Star Cake Decorating Tip 16
- Open Star Cake Decorating Tip 21
- Cookie Treat Sticks, 20-Count
- 4 in. Lollipop Sticks
- 1.5 Inch Flower Nail No7
- 13 x 9 in. Cake Board
- Fanci-Foil Wrap
- 8 in. Straight Spatula
- Craft knife
- Ruler
Instructions
PrintClick To Mark Complete
How To
How to Pipe a Zig Zag
The Zigzag is a popular way to fill in outlined areas, perfect for ribbed sweater and cuff effects. You can also use tight zigzags to cover the entire side of your cake?they look great!
How to Pipe Dots
Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.
Print Writing
Add that special touch to your cake with your special someone's name.
How to Pipe a Star
One of the most popular techniques, stars come in a range of sizes and styles. Experiment with open and closed stars for variation in look. The star technique is timeless and can be used as a classic border or as a stunning fill-in for the top of a dessert.
